2023
Rosso
Produced in Costa Novale/Cà di Zanetto from Granaccia, Syrah, Pollera, and Chianti blend grapes. Combines good structure with excellent drinkability.
Vintage:
2023 (hot and dry year, with some refreshing thunderstorms) Vineyard: Costa Novale and Cà di Zanetto, Riomaggiore, Cinqueterre. Grapes: granaccia, syrah and typical Chianti varieties.
Cultivation:
High and low pergola. No irrigation.
Vinification:
approximately two weeksof maceration on the skins, steel ageing on fine lees where malolactic fermentation takes place. Unfined, unfiltered.
470
bottles produced
14% vol
alcool % Vol
15-18°
serving temperature
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ADDRESS
Via Pecunia 118,
Riomaggiore (SP),
Italia
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